Beef ideas and gravy is the last word consolation meals with tender chunks of beef in a wealthy brown gravy.

Serve this beef tip recipe over mashed potatoes and even rice or pasta for the proper meal!

Beef Tips & Gravy with mashed potatoes

An Simple Household Favourite Recipe

  • This recipe makes the meat additional tender and with a wealthy, flavorful brown gravy.
  • Gradual roasting provides a lot taste.
  • This recipe is straightforward to organize – little effort, large taste!
  • Beef ideas are comparatively cheap in comparison with different cuts of beef.
  • Serve over rice, mashed potatoes, or pasta noodles.
Beef tips with onions ready to be cookedBeef tips with onions ready to be cooked

Elements for Tender Beef Suggestions

Beef Suggestions: Beef ideas are often the tender elements of the tenderloin prime. They may also be sirloin ideas that come from bigger roasts usually bought as ‘stew meat’ or, on this case, ‘beef ideas.’ Cubed chuck roast is nice on this recipe too.

Seasonings: The seasonings are easy, with onion, bay leaf, and Worcestershire sauce. If desired, you’ll be able to add a few minced garlic cloves when cooking the onions.

Gravy: The meat ideas are cooked in a mix of beef broth and onion soup. As soon as cooked, the combination is thickened with a cornstarch slurry.

Beef Tips & Gravy in a potBeef Tips & Gravy in a pot

Easy methods to Cook dinner Beef Suggestions

These are really easy to cook dinner, and cleanup is a breeze with just one pot!

  1. Season and sear the meat in a Dutch oven (recipe under). Add the onions and soften.
  2. Add remaining elements and simmer till beef is tender.
  3. Thicken gravy with cornstarch, add salt and pepper to style.
Beef Tips & Gravy with mashed potatoesBeef Tips & Gravy with mashed potatoes

What to Serve with Beef Suggestions

There are such a lot of scrumptious sides to pair with beef, however these are some favorites!

Leftovers and Storage

These beef ideas make nice leftovers! Retailer within the fridge in an hermetic container for as much as 4 days.

  • Reheat within the microwave or on the stovetop and refresh the flavour with a touch of salt and pepper.
  • Beef ideas with gravy are additionally nice to freeze in zippered luggage, you’ll want to label with the date on them. They need to hold for about 2 months.

Extra Beef Recipes

Beef ideas or stewing beef are nice in so many recipes. Listed below are a number of of our favorites.

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Beef Tips & Gravy with mashed potatoesBeef Tips & Gravy with mashed potatoes

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Beef Suggestions and Gravy

Tender chunks of beef are simmered till completely tender, then served over mashed potatoes.

Prep Time 15 minutes

Cook dinner Time 1 hour 45 minutes

Whole Time 2 hours

Dutch Oven with white backgroundDutch Oven with white background
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  • Trim any fats from the meat and toss with ½ teaspoon every salt and pepper.

  • Warmth 1 tablespoon of oil over medium-high warmth in giant pot or Dutch oven. Add the seasoned beef and cook dinner in small batches till browned. Switch the meat to a bowl and put aside.

  • Cut back the warmth to medium and add the remaining oil. Add the onion and cook dinner till softened, about 5 to 7 minutes.

  • Add the meat, broth, condensed onion soup, Worcestershire sauce, and bay leaf to the pot. Deliver to a boil, cowl, and cut back warmth to simmer. Simmer for 1 ½ to 2 hours or till beef is fork tender.

  • To thicken the gravy, mix cornstarch with ⅓ cup chilly water. Pour into the meat combination slightly at a time whereas stirring till it reaches the specified consistency.

  • Style and season with further salt and pepper if desired. Discard bay leaf and serve over mashed potatoes.

The onion soup on this recipe is canned condensed soup. It may be discovered within the soup aisle at your native grocery retailer.
Serve over mashed potatoes, rice, or pasta noodles. 
Retailer leftovers in an hermetic container within the fridge for as much as 4 days. Reheat within the microwave or on the stovetop till heated by means of. 

Serving: 4g | Energy: 448 | Carbohydrates: 12g | Protein: 53g | Fats: 19g | Saturated Fats: 5g | Ldl cholesterol: 144mg | Sodium: 692mg | Potassium: 1327mg | Fiber: 1g | Sugar: 4g | Vitamin C: 3mg | Calcium: 66mg | Iron: 5mg

Vitamin info offered is an estimate and can fluctuate based mostly on cooking strategies and types of elements used.

Course Beef, Dinner, Entree
Delicacies American
Beef Tips & Gravy on mashed potatoes with a titleBeef Tips & Gravy on mashed potatoes with a title
tender Beef Tips & Gravy in the pot with writingtender Beef Tips & Gravy in the pot with writing
Beef Tips & Gravy in the pan and on potatoes with a titleBeef Tips & Gravy in the pan and on potatoes with a title
Beef Tips & Gravy on potatoes with a titleBeef Tips & Gravy on potatoes with a title

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