This grilled asparagus recipe cooks up in simply minutes.

Tender-crisp, asparagus is so scrumptious when it’s cooked on the grill. Add a sprinkle of parm and a squeeze of lemon for the proper facet dish.

Easy Grilled Asparagus (with Parmesan) on a plate
  • Grilling asparagus is loopy straightforward and cooking on the grill provides a smoky taste.
  • Prepared in simply minutes – grilled asparagus is fast to prepare dinner and fairly on the plate.
  • The seasonings are easy, however a little bit of parm and a squeeze of lemon juice give a giant punch of taste!
  • It may be cooked alongside grilled rooster or shrimp, no have to warmth a pan.
Easy Grilled Asparagus (with Parmesan) ingredients on a tableEasy Grilled Asparagus (with Parmesan) ingredients on a table

Elements for Grilled Asparagus

  • AsparagusSelect stalks which can be about the identical width in order that they prepare dinner simply. For greatest outcomes, use thicker stalks to get stable grill marks.
  • Oil Use any number of oil on this recipe. Bump up the flavour with leftover bacon grease.
  • Lemon – Lemon is non-compulsory however provides a recent citrusy taste.
  • CheeseFreshly grated Parmesan cheese will adhere higher to the stalks (use a microplane when you’ve got one). You’ll be able to swap it for crumbled feta cheese should you’d like.

Variations

  • Add just a few shakes of garlic powder or crimson pepper flakes.
  • Sprinkle with recent herbs like parsley.
  • Chopped toasted almonds or pine nuts are an incredible garnish.
close up of Easy Grilled Asparagus on a plateclose up of Easy Grilled Asparagus on a plate

How you can Grill Asparagus

Put together asparagus spears and lemons per recipe under.

  1. Toss asparagus in oil and seasonings.
  2. Place lemon halves minimize facet down with asparagus and grill (per recipe under) till they’re frivolously charred and tender-crisp.
  3. Take away lemon and asparagus and garnish asparagus with parmesan cheese.
  4. Squeeze lemon juice over the asparagus and serve heat.

Holly’s Suggestions

  • Control asparagus because it cooks quick.
  • Leftover grilled asparagus ought to be saved in a lined container within the fridge for as much as 3 days.
  • Reheat beneath the broiler with a bit of additional parmesan cheese to re-crisp it.
  • Add leftovers to a grilled vegetable salad, an omelet, or a creamy asparagus soup, or have them sauteed with mushrooms.
Lemon Parmesan Grilled Asparagus on a white plateLemon Parmesan Grilled Asparagus on a white plate

Did you make this Grilled Asparagus with Parmesan Cheese? Be sure you depart a score and a remark under! 

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Simple Grilled Asparagus (with Parmesan)

Grilled asparagus with parmesan is a scrumptious facet dish, good alongside any steak or barbecued rooster dish!

Prep Time 5 minutes

Cook dinner Time 10 minutes

Complete Time 15 minutes

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Stop your display from going darkish

  • Preheat the grill to medium-high.

  • Wash the asparagus and shake dry. Maintain the middle and the tip of the asparagus and bend to interrupt off woody ends. Toss with olive oil & seasonings.

  • Place the asparagus and lemons, minimize facet down if utilizing, instantly on the grill. Cook dinner for 6-8 minutes, or till the asparagus is tender crisp with char marks. turning often.

  • Take away the lemon & asparagus from the grill and instantly prime asparagus with parmesan cheese. Squeeze the recent lemon juice over prime and serve heat.

  • Thick asparagus spears are higher for grilling as they’ll get a bit of little bit of char with out overcooking.
  • Whereas they are often instantly grilled on the barbecue grate, they’ll actually be cooked in a grill pan or tray or wrapped in foil.
  • When getting ready asparagus, maintain the underside finish with one hand and the center of the stalk with the opposite finish and snap off the underside.  The asparagus will naturally break the place the woody part begins on the underside, discard the underside portion.
  • To get a bit of little bit of char with out overcooking the asparagus, medium-high warmth is greatest.

 

Energy: 86 | Carbohydrates: 2g | Protein: 1g | Fats: 8g | Saturated Fats: 1g | Ldl cholesterol: 3mg | Sodium: 58mg | Potassium: 37mg | Vitamin A: 65IU | Vitamin C: 14.5mg | Calcium: 49mg | Iron: 0.3mg

Vitamin info offered is an estimate and can fluctuate based mostly on cooking strategies and types of components used.

Course Facet Dish
Delicacies American
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Easy Grilled Asparagus (with Parmesan) with fresh lemon and writingEasy Grilled Asparagus (with Parmesan) with fresh lemon and writing
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