Cheat on rice desserts with rice desserts. What’s that’s smoother than a soprano sax solo? How about rice desserts topped with chocolate and peanut butter. Image your self savoring every chew as wealthy, velvety notes dance throughout your style buds. It’s not only a snack – it’s a full-on jam session in your mouth, the place each chew hits a excessive be aware and leaves you wanting an encore.

Try the total recipe under:

NUTRITIONAL INFO

CHOCOLATE PEANUT BUTTER RICE CAKES

Yields: 10 servings |  Serving Measurement: 1/2 rice cake

Energy: 110  | Protein: 4g  | Fats: 8g | Internet Carb: 6g

Whole Carb: 10g   | Sugar: <1g

Elements

CHOCOLATE PEANUT BUTTER RICE CAKES

  • 5 rice desserts
  • 5 tbsp peanut butter
  • ¼ cup sugar free chocolate, chopped
  • ½ tbsp coconut oil
  • 1 package deal Quest Peanut Butter Cups, chopped

Technique

  1. Add 1 tablespoon of peanut butter to every rice cake and unfold it out in an excellent layer.
  2. Soften the chocolate and coconut oil collectively in a microwave protected bowl for 30 seconds and stir easy.
  3. High every rice cake with chocolate and unfold it out evenly over the peanut butter.
  4. High with chopped peanut butter cups and chill till chocolate is stable.

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