Rooster Divan is one in all our favourite go-to dinner choices, and it couldn’t be extra scrumptious.

On this fast casserole, hen and broccoli are smothered in a wealthy and creamy sauce and baked till all heat and bubbly.

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This Rooster Broccoli Divan recipe is a simple casserole that the entire household will love!

  • It’s fast to prep so it’s an ideal dinner choice for busy weeknights.
  • I exploit broccoli on this hen divan, however you possibly can add different greens in place.
  • Leftover baked hen breasts or rotisserie hen flip this right into a 30-minute meal.

Served alongside a contemporary inexperienced salad and a few bread with selfmade garlic butter, that is one meal your loved ones will request again and again.

Rooster Divan Components

Rooster: This recipe makes use of cooked hen, so it’s nice for leftovers or rotisserie hen (and even leftover roast turkey). If wanted, you should utilize poached hen.

Broccoli: Recent or frozen broccoli can be utilized. I desire the feel of steamed contemporary broccoli florets; nonetheless, frozen can be utilized.

Sauce: Rooster Divan sauce is a shortcut sauce made with condensed mushroom soup, bitter cream, milk, and seasonings. Whereas some recipes use mayonnaise, I desire the lighter taste and texture of bitter cream.

Cheese: I add cheddar cheese to the combo and on prime for nice taste.

Topping: Butter and Panko breadcrumbs give this Rooster Divan casserole just a little crunch. No Panko? Attempt seasoned bread crumbs or crushed Ritz crackers as a substitute!

Variations

  • Veggies: You possibly can add cauliflower, asparagus, or your favourite veggie.
  • Seasonings: Change the seasonings and add your favourite herbs, I like so as to add ½ teaspoon curry powder.
  • Soup: Any “cream of” soup will work on this recipe, together with cream of hen soup.
  • From scratch: For a from-scratch model, make your individual selfmade condensed soup.
Ingredients for Chicken Divan in a casserole dishIngredients for Chicken Divan in a casserole dish

How To Make Rooster and Broccoli Divan

It is a actually easy casserole recipe, we like to serve it with rice or egg noodles.

  1. Steam broccoli: Steam the broccoli till tender-crisp (it should cook dinner extra within the oven). Drain it very nicely.
  2. Combine sauce: Mix the divan sauce components (recipe under). Add the hen and broccoli.
  3. Bake: Switch the combination to a baking dish and prime with breadcrumbs. Bake till browned.
Casserole dish of Chicken Divan with forkCasserole dish of Chicken Divan with fork

Serving and Storage

I serve Rooster Divan with rice, egg noodles or creamy mashed potatoes.

Leftovers might be saved within the fridge for as much as 4 days. Rooster Divan reheats and freezes nicely. Add a splash of milk for reheating if wanted.

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Simple Rooster Divan

Rooster Divan is a comforting casserole of tender hen and broccoli in a wealthy, creamy sauce, good for any household dinner.

Prep Time 15 minutes

Prepare dinner Time 20 minutes

Whole Time 35 minutes

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  • Preheat the oven to 400°F.

  • Convey a big pot of water to a boil. Add the broccoli and cook dinner for 2-3 minutes or till tender-crisp. Drain nicely and put aside.

  • In a medium bowl, mix 1 cup cheddar cheese, condensed soup, bitter cream, milk, garlic powder, onion powder, dry mustard, pepper, and seasoned salt.

  • Stir in drained broccoli and hen. Switch the combination to a 9×13 casserole dish. High with remaining cheese.

  • In a small bowl, combine the butter and breadcrumbs. Sprinkle the topping over the hen combination.

  • Bake for 18-20 minutes, or till the breadcrumbs are calmly browned and the combination is bubbly and sizzling.

  • Serve over rice, noodles, or mashed potatoes, as desired.

Broccoli: Prepare dinner the broccoli simply till tender crisp, as it should cook dinner a bit extra within the oven. Drain nicely so the sauce doesn’t get watery. 
Frozen broccoli: Frozen broccoli can be utilized nonetheless the feel is a bit softer. Prepare dinner in accordance with bundle instructions and drain nicely.
Retailer leftover hen divan in an hermetic container within the fridge for as much as 4 days. Reheat with a little bit of milk on the stovetop or within the microwave. 

Energy: 399 | Carbohydrates: 17g | Protein: 32g | Fats: 23g | Saturated Fats: 11g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 6g | Trans Fats: 0.1g | Ldl cholesterol: 104mg | Sodium: 791mg | Potassium: 685mg | Fiber: 3g | Sugar: 4g | Vitamin A: 1275IU | Vitamin C: 101mg | Calcium: 326mg | Iron: 2mg

Vitamin data offered is an estimate and can differ based mostly on cooking strategies and types of components used.

Course Casserole, Rooster, Major Course
Delicacies American
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